The Tero Family breeds, fattens and sacrifices a type of pig that is outstanding in quality which they distribute daily to traditional butchers. The pigs are the very same stock that our grandparents used to breed in a slow and relaxed manner, with a very meticulous and progressively improved genetic selection that offers the perfect meat texture and juiciness, combined with a 100% natural feed based on crushed almonds and corn which gives the meat a very particular taste making it the best option for a healthy, balanced diet.